Jodi-Ann Pearton is the Competitions Director of The South African Chefs Association. She is a passionate and driven individual who owns The Food Design Agency, a business focused on product, recipe and menu development as well as food styling and inspirational upliftment.
Jodi-Ann has won almost every culinary competition in South Africa, including the coveted By Invitation Only and Sunday Times Chef of the Year titles. She has also competed abroad in various competitions winning many gold medals. Jodi-Ann believes that every dream that an individual dreams can come true and that if it does not hurt to achieve it, it is not worth it.
Jodi-Ann is accredited as a World Chefs Level B judge.
Key to judging levels:
If anyone is left off the list or if there are errors they are to please email firstname.lastname@example.org.
For requests for judges please contact email@example.com.
|World Chefs Level A||World Chefs Level B||A||B||C|
|Garth Shnier||Trevor Boyd||Allister Esau||Andy Cordier||Adrian Vigus-Brown|
|Martin Kobald||Arnold Tanzer||Bradley Kavanagh||Andrew Unsworth|
|Heinz Brunner||Brian McCune||Carianne Wilkinson||Claire Blinkhorn-Street|
|Heinz Brunner||Caryn England||Coovashan Pillay|
|Manfred Muellers||Elsu Gericke||Hilary Biller|
|Henrico Grobbelaar||John Boehler|
|Morne Stroh||Marlise Mostert|
|Nadeem Raja||Michael Collings|
|Nicholas Van Der Walt||Pam Nel|
Click here to download a run sheet for COMPETITOR BRIEFING during a SA Chefs-accredited competition.
Click here to download general competition requirements and rules.
Click here to download the HOSTS RESPONSIBILITIES during a SA Chefs-accredited competition.
Click here to download Judges working score sheet.
Click here to download a Kitchen Judging sheet.